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Yunnan will hold a series of activities to boost the development of specialty coffee

To promote the development of the coffee industry in Yunnan, improve the added value and visibility of the Yunnan coffee, Yunnan relevant agencies will be held on April 28 China's first specialty coffee seminar, the first coffee in Yunnan International Cup goods game, Syphon Barista Championship in China Yunnan Division game, when the Specialty Coffee Association of Yunnan Province will also be established in the same period.

It is understood that the specialty coffee is in a special environment for the growth conditions, the choice of suitable varieties cultivation and management technologies, differentiated by specific processing or production of coffee has a unique flavor, its price is several times more than ordinary coffee beans. Through years of development, Yunnan has become China's largest coffee plantation and export base. According to statistics, in 2012, the province's coffee-growing area of ​​134 mu, output of 82,000 tons.

CHEN De-new, leading group to prepare the person in charge of the Specialty Coffee Association of Yunnan Province, China's first specialty coffee seminar will focus on the foreign specialty coffee production and market standard and its cultivation procedures, certification bodies and certification process, as well as boutique coffee plantations, primary processing, baking the link-depth discussions; the goods match of the first coffee in Yunnan International Cup will focus on find specialty coffee to promote the development of the coffee industry. In addition, China Syphon Barista Championship Yunnan Conference finals will be held May 1 in Dali.

It is reported that the Specialty Coffee Association of Yunnan Province Yunnan Province, universities, research institutes, coffee farmers, coffee companies, institutions and coffee lovers voluntary provincial non-profit academic organization dedicated to Yunnan specialty coffee cultivation and study on Sustainable Development, exchanges and cooperation platform for coffee professionals from seed to cup ".